Sambar Masala Powder

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Sambar Masala Powder

To give your sambhar an authenticity of south Indian cuisines, Ciba has introduced its very own Sambhar masala. As sambhar is a healthy retreat from the usual oily parthas and pakodas. With the help of Ciba’s sambhar masala, you can everyday enjoy sambhar’s taste and benefits.

Simple steps to make Sambar:-

Wash & soak 1 bowl arhar dal for 1 hour. Chop 2 long brinjal, 6 french beans, 3 carrot, 4 potato, 1 cup bottle gourd, 6 lady finger and 3 tomato. In a pressure cooker, mix arhar dal, chopped vegetables, 3 glass water and salt to taste. Pressure cook till 5-6 whistles. Add 4 tsp Ciba Sambar Masala Powder and blend it with a wooden blender. In a pan, heat 2 tbsp oil, add 1/2 tsp mustard seeds, let it crackle, add 15-20 curry leaves and 2 red chilli whole. Add mixture in a cooker and let it cook for 10 min on sim gas. Serve hot with idle.

Additional information

Weight N/A
Ingredients

Turmeric, Coriander, Fenugreek Seeds, Curry Leaves, Bengal Gram Split, Onion, Mustard Seeds, Salt, Tamarind and Red Chilli

Nutritional Values

Nutritional Value Per 100 gm (approx)
Energy 385.54 Kcal
Total Fat 14.10 g
Total Carbohydrate 53.36 g
Sugar 3.25 g
Protein 10.30 g

Net weight

100g, 50g