MASALA CHAI

Masala Chai recipe

What is masala tea? 

Masala Chai is an Indian spiced tea made with whole spices and milk. Tea along with Filter coffee is a preferred drink for many people. Many Indians like to have tea in the morning or during the evening. … In India, many herbs and spices are added to the tea. Each family has its version of making tea.

 

But how to know which Spices used in masala tea? 

CIBA TAZA MASALA brings a Ciba tea Masala to make thing easier, Blends with every healthiest herbs and spice makes it very special.

 

 

 

 

 

Benefits of masala tea:
The aroma and the health benefits will tempt and draw you towards drinking this chai every day.

  • Promotes digestion. …
  • Reduces the risk of cancer. …
  • Boosts immunity and helps with the common cold. …
  • Helps boost metabolism. …
  • Has anti-inflammatory properties. …
  • Relieves the symptoms of PMS.

How to make masala tea? 

Ingredients

  • Tea Pan
  • Water according to your preferences
  • ¼ Tablespoon of Ciba Chai Masala
  • Tea Leaves
  • Sugar according to your taste
  • Milk

Instructions of making Ciba Masala Chai/Tea

  • In a tea pan add water; add ¼ tsp of Ciba Chai Masala. Let it boil.
  • Add Tea Leaves, Sugar, and Milk.
  • Let it boil. Your Healthy & Tasty Masala Chai is ready.
  • *Water, Tea leaves, Sugar & Milk are as desired.
  • (Serving for 2 people)